See how to make healthy sprouts pulao in rice cooker. Pulao is a one-pot meal. A perfect Indian dish to serve a main course meal. Rice cooker recipes are quick to make without much effort involved. 

                                       

Here is the video recipe for easy reference:

Below is the detailed recipe as well:

Ingredients:
Soaked Rice - 1 cup
Sliced onions- 1 cup
Tomato puree - 1 cup
Sprouts - 1 cup
Salt, Red chili powder, Garam Masala, Cumin seeds powder - As per taste
Cloves, Green cardamom, Bay leaf , small cinnamon stick- a few 

Method:
1. Soak Basmati rice for 1-2 hours. In a rice cooker add all the ingredients together. Add 1-2 tsp oil along with 2-2.5 cups of water. Mix it nicely. 
2. Switch on the rice cooker and turn on the cook mode. Wait till the cook mode turn to warm mode. Give a light stir in between.
3. Steaming hot healthy sprouts pulao will be ready in few minutes. Serve with curd or vegetable raita.  
  


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