During Navratras, most of us keep fast (Upwaas) and Kuttu ka Aata is one such thing which is loved by all, wanted to remove the oil completely from the dish, so made it in the Philips Airfryer... The result as usual - Wow!!!

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Ingredients:
Boiled Potatoes – 3-4 medium sized
Kuttu Ka Atta (Buckwheat Flour) – 1 cup
Sea Salt – As per taste
Red Chilly Powder – As per Taste

Method:
1.       Mash potatoes and add the flour to add the binding and mix well.
2.       Add the seasonings – sea salt and red chilly powder.
3.       Make small rolls.
4.       Preheat the air fryer at 200 degrees and put the greased tikki/ balls into it for air frying for 5 min initially. If required ball the time of air fryer can be increased.
5.       Once done, remove the balls from the airfryer mesh  and plate it.

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3 comments:

  1. Thanks for sharing this recipe with philips air fryer.
    I use it to make dinners every evening for my husband and I. The meat is never dry
    and it tastes delicious. I love cooking again because of the shorter cooking time and the cleanup is a breeze. We are eating healthier now, and the food tastes amazing.

    ReplyDelete
  2. Thank you very much for your reply . Stay tuned for much healthy airfryer recipes :)

    ReplyDelete
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