Ingredients:

Apple – 1
Beetroot- ½ pcs
Carrot – 2
Rock salt – ¼ tsp
Honey – ½ tsp

Method:

1.       In a juicer, add all the fruits and take out the juice.
2.       In a tall glass, add rock salt and honey and pour the juice on the top.
3.       Add ice if required and serve cold.

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