This chutney is very easy to make. It can be served along with any snack, or use it a spread on pizza base, bread slices or have it in any form, it will taste delicious. Little Sweet, Little Sour!!!

Here is the video recipe for easy reference:

Below is the detailed recipe as well:


Tomato puree – 1 bowl
Chopped Onions – 1 bowl
Salt, Red chilly powder, Turmeric powder – As per taste
Sugar – 1 tbsp
Chopped Ginger garlic – 1 tsp
Chopped green chilly - 1 tsp
Mustard oil – 1 tsp


1.       Heat oil in a kadai. Add chopped ginger garlic and green chillies. Add onions and add all spices and sauté for 5 min.
2.       Once onions are little cooked, add tomato puree and cook for 10-15 min on medium flame.
3.       Add sugar and cook for another 2-3 min.
4.       Serve at room temperature as per the use.

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