When one wants to make some recipes utilizing yeast for example pizza base etc. and yeast is not available then, this is a very nice substitute to yeast. One can easily replace yeast with this material made up of bread and wheat flour. This material can be stored in refrigerator for even a month.

Here is the video recipe for easy reference:

Below is the detailed recipe as well:

Ingredients:
Bread slices – 2 pcs
Wheat flour – 1 cup
Water

     Method:
1.       Crumble the bread slices using hand, add flour and using water make a nice thick dough. Keep this material at humid place for 3-4 hours once it ferments properly. Once fermented use small portion of this mixture in all the recipes where yeast is used.
2.       For storage, store the material in refrigerator.

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