Baked Aubergine slices with cheese is a fusion recipe, just perfect for both snack and main course. A perfect way to serve Aubergine, freshly baked in airfryer, crisp rice flour and bread crumbs coating gives a crumble texture to the otherwise dull eggplant. A very very healthy recipe :)
Here is the video recipe for easy reference:
Below is the detailed recipe as well:
Ingredients:
Long Aubergine/ Eggplant - 2 pcs
Rice flour - 2 tbsp
Bread crumbs - 2 tbsp
Milk - 1 cup
Chopped coriander - 1/2 cup
Cheese (quality of your choice) - 1/2 cup grated
Salt, black pepper powder - as per taste
Italian herbs/ Oregano - 1 tsp
Method:
- Wash aubergine pcs and cut long slices. Prepare a batter of rice flour and milk. Add salt and black pepper powder along with 1 tsp oil.
- In a plate, mix bread crumbs with coriander and oregano.
- Dip aubergine slices in bater and then coat with crumbs mixture. Once all slices are coated, top with grated cheese.
- Place all aubergine slices in preheated air fryer and bake at 180 degrees for 5 min.
- Once baked, serve immediately with grated carrots for garnishing.
Looks so yummy!
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A perfect way to serve Aubergine, freshly baked in airfryer, crisp rice flour and bread crumbs coating gives a crumble texture to the otherwise dull eggplant.
ReplyDeleteSteve Puu
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