Ginger pickle is simplest pickle recipe which is oil free. It requires minimal ingredients and is a 2-min pickle recipe. This pickle goes perfect with any Indian breakfast or even served with any main course. Simple pickle with huge appeal!!!
Here is the video recipe for easy reference:
Below is the detailed recipe as well:
Ingredients:
Ginger - 100 gms (Washed, peeled and sliced)
Green Chili -1-2 pcs
Lemon - 1-2 pcs
Salt - 1 tsp
Method:
1. Mix all the ingredients in a glass bowl. Keep it aside for few minutes at room temperature till ginger changes colour to light pink.
2. Transfer the contents in an air tight glass jar and keep it for overnight till the pickle is ready.
3. Store the pickle in refrigerator.
4. Serve the instant ginger pickle with stuffed parantha in breakfast.
Do check these interesting pickle recipes:
How to make Amla Candy | Sweet Amla Candy Recipe
How To Make Onion Pickle Recipe Indian | Pyaz Ka Achar Recipe
Nimbu ka Achar | Sweet Lemon Pickle | Instant Lemon Pickle Recipe
Aloo ka Achar | Instant Potato Pickle Recipe
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