Methi Matar Pulao in Rice Cooker

Methi Matar Pulao is rich in Iron and calcium. A healthy pulao recipe which is even simple to make. Making pulao in the pressure cooker is a hassle, Electric Rice cookers make our task real easy. No supervision, no hassles, no tensions of burning or overcooking. Life becomes so convenient. See for yourself.

                                  

Here is the video recipe for easy reference:

Below is the detailed written recipe as well:

Ingredients:

Rice, soaked - 1.5 cup

Chopped Fenugreek leaves - 2 cups

Green Peas - 1 cup

Bay leaf - 1 pcs

Cumin seeds - 1/2 tsp

Salt, Red chili powder, Turmeric powder, Garam Masala - As per taste

Method:

1. Add all the ingredients in rice cooker and add 3 glasses of water. Cook it till cook mode turns to warm mode. 

2. Serve hot with papad, curd and pickle.